Rice Cooker (540W, 1.0L, White Grey) RZ-D10XF

Superior with water level indicator Separating type of rice cooking Can cook delicious rice and softer than a normal rice cooker

Controls heat with a microcomputer system. Soak the rice and use steam thoroughly for more deliciousness.

Microcomputer rice cooker from Hitachi You can be confident with the appropriate and precise temperature control system at every stage of cooking. It starts with the rice grains absorbing moderately hot water during the rice soaking period. The temperature of the water is then accelerated up to the boiling point. and when the rice is cooked Excess water is removed and the rice cooker enters the steaming process. The result is rice that is cooked until soft, fragrant, and delicious.

Comparison of the temperature inside the pot while cooking rice

Microcomputer system	General rice cooker

Cook ready to cook
Hitachi rice cookers come with a Double Cook program that allows you to cook rice and cook food at the same time. The smell of the food does not mix with the rice. With inner pot made from special 3.0 mm thick steel.

Cook food using the steam system and heat obtained from cooking rice.
Ready to Cook mode (Double Cook) Cook your special dishes with steam and heat from simply cooking rice. Just place the Double Cook tray with all the ingredients on the steaming tray and inner pot.